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New Scandinavian Cooking - It All Starts with Kids

Andreas visits Geitmyra Farm in the middle of Oslo, Norway, the site of his new food culture center for kids. Together with the kids, Andreas makes a cereal breakfast, a tasty chicken soup, a warming lamb stew and a sweet dessert with pumpkin and yogurt.
Saturday Jul 8th6:30amWGBY Create
Saturday Jul 8th6:30pmWGBY Create
Sunday Jul 9th12:30pmWGBY Create