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America's Test Kitchen from Cook's Illustrated - Pork and Pears

Test cook Bridget Lancaster reveals the secrets to making the best milk-braised pork loin. Then, tasting expert Jack Bishop challenges host Christopher Kimball to a tasting of apricot preserves. Next, gadget guru Lisa McManus uncovers the best apple corers. Finally, test cook Julia Collin Davison...
Tuesday Apr 18th8:30pmWGBY Create
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