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Food - Delicious Science - We Are What We Eat

Travel the world with Michael Mosley and James Wong to discover how the chemistry in our food affects our brains and creates our deepest cravings. This is delicious science.
Wednesday May 17th10:00pmWGBY 57/HD
Thursday May 18th3:00amWGBY 57/HD
Thursday May 18th8:00pmWGBY World
Friday May 19th1:00amWGBY World
Friday May 19th9:00amWGBY World
Friday May 19th3:00pmWGBY World
Saturday May 20th4:00amWGBY 57/HD