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Connecting Point - Connecting Point 11/15/2012

Connecting Point 11/15/2012 Connecting Point 11/15/2012
Robert S. Cox, has written two books on traditional New England food: chowder & cranberries; Springfield College Professor Jennifer Stratton discusses her mission to South Africa this summer regarding literacy among young children; Carrie Saldo interviews Ken Burns on his upcoming ?Dust Bowl" doc...
http://video.pbs.org/widget/partnerplayer/2305331922/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Robert S. Cox, has written two books on traditional New England food: chowder & cranberries; Springfield College Professor Jennifer Stratton discusses her mission to South Africa this summer regarding literacy among young children; Carrie Saldo interviews Ken Burns on his upcoming ?Dust Bowl" doc... /episodes/get/6244 /episode/6244 Connecting Point: Connecting Point 11/15/2012 /episode-player/6244
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