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Food & Wine

  • Delicata Squash and Sage Biscuits

    Delicata Squash and Sage Biscuits

    By: Liz

    This recipe brings together the sweetness of delicata squash and the festive flavour of fresh sage in a tender buttery biscuit. The squash gives a lovely golden hue to these biscuits which are flecked with tiny pieces of chopped sage.

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  • What Is Your Best Thanksgiving Disaster Story?

    What Is Your Best Thanksgiving Disaster Story?

    By: Liz

    As much as we look forward to the traditions of the holiday season, Thanksgiving can be a stressful event. Many people have a story about a time when Thanksgiving dinner did not go quite as smoothly as they hoped. What's your story?  We encourage you to share your own Thanksgiving mishaps in the comments section here!

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  • Thanksgiving Recipes, Menu Planning Tips and More

    Thanksgiving Recipes, Menu Planning Tips and More

    By: Liz

    Thanksgiving Day can be daunting for even the most experienced cook. We're ready to help you pick out your Thanksgiving recipes, plan ahead to stay on track, and remember what Thanksgiving is really about – being grateful and spending time with family.  Click here to find out how!

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  • Brussels Sprouts with Pomegranate and Pancetta

    Brussels Sprouts with Pomegranate and Pancetta

    By: Liz

    Brighten up your Brussels sprouts recipe by adding pancetta and pomegranate for a salty and sweet flavor to this side dish from food blogger Adrianna Adarme.

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  • Double Carrot Stew

    Double Carrot Stew

    By: Liz

    With winter closing in, this is the time of year that kitchens switch over from salads, stir-fries and steamed foods to stews, braises and roasts. Need to warm up with a hearty and nutritious stew?   Click here for Marc Matsumoto's recipe.

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