Text Size: Small Medium Large

A Fork in the Road with Chef Garrett

A Fork in the Road with Chef Garrett
Irish chef and longtime restaurateur Garrett Scanlan gives viewers a firsthand look inside the kitchens of Tennessee’s most unique restaurants, observing as these world-class chefs create their signature dishes. Each episode concludes with Chef Garrett whipping up an inspired meal in his home kitchen. Produced by East Tennessee PBS.

Latest Episodes

A Fork in the Road with Chef Garrett: Sevierville Air date: 05-24-2013 Watch
http://video.pbs.org/widget/partnerplayer/2365071239/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Sevierville shows Chef Garrett a full day of Southern hospitality. He starts with a classic breakfast at The Diner, lunches on fresh-caught fish at English Mountain Trout Farm, and dines on marinated salmon with grilled locally sourced veggies at downtown’s Bistro 109. /episodes/get/10201 /episode/10201 A Fork in the Road with Chef Garrett: A Fork in the Road with Chef Garrett: Sevierville /episode-player/10201
A Fork in the Road with Chef Garrett: West Knoxville Air date: 05-10-2013 Watch
http://video.pbs.org/widget/partnerplayer/2365070737/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false It’s a world tour of cuisine in West Knoxville! Chef Garrett explores Knoxville’s international flavors at Taste of Thai, Restaurant Linderhof and The Irish Times. /episodes/get/10202 /episode/10202 A Fork in the Road with Chef Garrett: A Fork in the Road with Chef Garrett: West Knoxville /episode-player/10202
A Fork in the Road with Chef Garrett: Bearden Air date: 05-03-2013 Watch
http://video.pbs.org/widget/partnerplayer/2365070762/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Chef Garrett goes for the fresh and inventive dishes served up in Bearden, Knoxville’s mid-town neighborhood, at Holly’s Eventful Dining, RouXbarb and The Plaid Apron. /episodes/get/10203 /episode/10203 A Fork in the Road with Chef Garrett: A Fork in the Road with Chef Garrett: Bearden /episode-player/10203
A Fork in the Road with Chef Garrett: South Knoxville Air date: 04-26-2013 Watch
http://video.pbs.org/widget/partnerplayer/2365069314/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Chef Garrett heads into the wilds of South Knoxville to sample a hearty pie at I Love New York Pizza, digs in to succulent sides at Sweet P’s BBQ and Soul House, and talks taters with the folks at Knoxville’s meat-lovers’ institution, Ye Olde Steakhouse. /episodes/get/10204 /episode/10204 A Fork in the Road with Chef Garrett: A Fork in the Road with Chef Garrett: South Knoxville /episode-player/10204
A Fork in the Road with Chef Garrett: Blount County Air date: 04-25-2013 Watch
http://video.pbs.org/widget/partnerplayer/2365067156/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Chef Garrett discovers a variety of Blount County specialties, including Mother Earth Meats’ farm-fresh chicken club at The Market, perfectly smoked ribs at Full Service BBQ, and blackened trout at Dancing Bear Lodge in Townsend. /episodes/get/10205 /episode/10205 A Fork in the Road with Chef Garrett: A Fork in the Road with Chef Garrett: Blount County /episode-player/10205
A Fork in the Road with Chef Garrett: Downtown Knoxville Air date: 04-19-2013 Watch
http://video.pbs.org/widget/partnerplayer/2365070806/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Downtown Knoxville is buzzing with exciting restaurants and brilliant minds at work in their kitchens. Chef Garrett walks Gay Street to get a taste of three different dishes—authentic crepes at The French Market, deep-fried brussel sprouts at Bistro at the Bijou, and a warm bacon salad at Knox... /episodes/get/10206 /episode/10206 A Fork in the Road with Chef Garrett: A Fork in the Road with Chef Garrett: Downtown Knoxville /episode-player/10206
Video Title
 
 
 
10200

Episode Archive

A Fork in the Road with Chef Garrett: Downtown Knoxville
Downtown Knoxville is buzzing with exciting restaurants and brilliant minds at work in their kitchens. Chef Garrett walks Gay Street to get a taste of three different dishes?authentic crepes at The French Market, deep-fried brussel sprouts at Bistro at the Bijou, and a warm bacon salad at Knox...
Air date: 04/19/2013
Watch
http://video.pbs.org/widget/partnerplayer/2365070806/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Downtown Knoxville is buzzing with exciting restaurants and brilliant minds at work in their kitchens. Chef Garrett walks Gay Street to get a taste of three different dishes?authentic crepes at The French Market, deep-fried brussel sprouts at Bistro at the Bijou, and a warm bacon salad at Knox... /episodes/get/10206 /episode/10206 A Fork in the Road with Chef Garrett: A Fork in the Road with Chef Garrett: Downtown Knoxville /episode-player/10206
A Fork in the Road with Chef Garrett: Blount County
Chef Garrett discovers a variety of Blount County specialties, including Mother Earth Meats? farm-fresh chicken club at The Market, perfectly smoked ribs at Full Service BBQ, and blackened trout at Dancing Bear Lodge in Townsend.
Air date: 04/25/2013
Watch
http://video.pbs.org/widget/partnerplayer/2365067156/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Chef Garrett discovers a variety of Blount County specialties, including Mother Earth Meats? farm-fresh chicken club at The Market, perfectly smoked ribs at Full Service BBQ, and blackened trout at Dancing Bear Lodge in Townsend. /episodes/get/10205 /episode/10205 A Fork in the Road with Chef Garrett: A Fork in the Road with Chef Garrett: Blount County /episode-player/10205
A Fork in the Road with Chef Garrett: South Knoxville
Chef Garrett heads into the wilds of South Knoxville to sample a hearty pie at I Love New York Pizza, digs in to succulent sides at Sweet P?s BBQ and Soul House, and talks taters with the folks at Knoxville?s meat-lovers? institution, Ye Olde Steakhouse.
Air date: 04/26/2013
Watch
http://video.pbs.org/widget/partnerplayer/2365069314/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Chef Garrett heads into the wilds of South Knoxville to sample a hearty pie at I Love New York Pizza, digs in to succulent sides at Sweet P?s BBQ and Soul House, and talks taters with the folks at Knoxville?s meat-lovers? institution, Ye Olde Steakhouse. /episodes/get/10204 /episode/10204 A Fork in the Road with Chef Garrett: A Fork in the Road with Chef Garrett: South Knoxville /episode-player/10204
A Fork in the Road with Chef Garrett: Bearden
Chef Garrett goes for the fresh and inventive dishes served up in Bearden, Knoxville?s mid-town neighborhood, at Holly?s Eventful Dining, RouXbarb and The Plaid Apron.
Air date: 05/03/2013
Watch
http://video.pbs.org/widget/partnerplayer/2365070762/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Chef Garrett goes for the fresh and inventive dishes served up in Bearden, Knoxville?s mid-town neighborhood, at Holly?s Eventful Dining, RouXbarb and The Plaid Apron. /episodes/get/10203 /episode/10203 A Fork in the Road with Chef Garrett: A Fork in the Road with Chef Garrett: Bearden /episode-player/10203
A Fork in the Road with Chef Garrett: West Knoxville
It?s a world tour of cuisine in West Knoxville! Chef Garrett explores Knoxville?s international flavors at Taste of Thai, Restaurant Linderhof and The Irish Times.
Air date: 05/10/2013
Watch
http://video.pbs.org/widget/partnerplayer/2365070737/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false It?s a world tour of cuisine in West Knoxville! Chef Garrett explores Knoxville?s international flavors at Taste of Thai, Restaurant Linderhof and The Irish Times. /episodes/get/10202 /episode/10202 A Fork in the Road with Chef Garrett: A Fork in the Road with Chef Garrett: West Knoxville /episode-player/10202
Video Title