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Baking With Julia

Latest Episodes

Savory Puffs and Eclairs with Norman Love Air date: 07-11-1997 Watch
http://video.pbs.org/widget/partnerplayer/2256322909/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Norman Love, pastry chef at the Ritz-Carlton, shows how to make savory puffs and eclairs. /episodes/get/5599 /episode/5599 Baking With Julia: Savory Puffs and Eclairs with Norman Love /episode-player/5599
A Three-Tiered Wedding Cake with Martha Stewart, Part 1 Air date: 07-11-1997 Watch
http://video.pbs.org/widget/partnerplayer/2256323642/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Martha Stewart joins Julia to bake one grand and glorious three-tiered wedding cake. /episodes/get/5567 /episode/5567 Baking With Julia: A Three-Tiered Wedding Cake with Martha Stewart, Part 1 /episode-player/5567
Poppyseed Torte with Markus Farbinger Air date: 07-11-1997 Watch
http://video.pbs.org/widget/partnerplayer/2256399755/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Master chef at The Culinary Institute of America, NY, Markus Farbinger teaches Julia Child how to create a special Viennese pastry treat, a poppy seed torte. /episodes/get/5593 /episode/5593 Baking With Julia: Poppyseed Torte with Markus Farbinger /episode-player/5593
Chocolate Mint Nightcaps with Marcel Desaulniers Air date: 07-11-1997 Watch
http://video.pbs.org/widget/partnerplayer/2256398008/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Marcel Desaulniers, chef and owner of the Trellis Restaurant in historic Williamsburg, Virginia, as well as the author and host of the television show "Death by Chocolate," teases the palate with oven-roasted plum cakes with chocolate sauce and chocolate-mint nightcaps. /episodes/get/5574 /episode/5574 Baking With Julia: Chocolate Mint Nightcaps with Marcel Desaulniers /episode-player/5574
A Three-Tiered Wedding Cake with Martha Stewart, Part 2 Air date: 07-11-1997 Watch
http://video.pbs.org/widget/partnerplayer/2256324864/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Martha Stewart and Julia finish their glorious three-tiered wedding cake. /episodes/get/5568 /episode/5568 Baking With Julia: A Three-Tiered Wedding Cake with Martha Stewart, Part 2 /episode-player/5568
Naan with Beatrice Ojakangas Air date: 07-11-1997 Watch
http://video.pbs.org/widget/partnerplayer/2256399771/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Toronto bakers, Jeffrey Alfor and Naomi Duguid, and cookbook author Beatrice Ojakangas visit this week's episode of BAKING WITH JULIA to make naan and swedish hardtack, types of flat breads. /episodes/get/5588 /episode/5588 Baking With Julia: Naan with Beatrice Ojakangas /episode-player/5588
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Episode Archive

Decorative Sourdough Loaves with Joe Ortiz
Chef Joe Ortiz makes the classic rustic and crusty sourdough bread with a decorative crust that will impress guests.
Air date: 06/27/1992
Watch
http://video.pbs.org/widget/partnerplayer/2250840871/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Chef Joe Ortiz makes the classic rustic and crusty sourdough bread with a decorative crust that will impress guests. /episodes/get/5581 /episode/5581 Baking With Julia: Decorative Sourdough Loaves with Joe Ortiz /episode-player/5581
Triple Chocolate Truffle Treat with David Ogonowski
Chef David Ogonowski makes a decadent dessert with two kinds of chocolate and an espresso cookie all baked inside.
Air date: 06/27/1992
Watch
http://video.pbs.org/widget/partnerplayer/2250839794/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Chef David Ogonowski makes a decadent dessert with two kinds of chocolate and an espresso cookie all baked inside. /episodes/get/5601 /episode/5601 Baking With Julia: Triple Chocolate Truffle Treat with David Ogonowski /episode-player/5601
Baba and Savarin with David Blom
Chef David Blom makes classic desserts, baba and savarin, which go as far back as the mid 1700s.
Air date: 06/27/1992
Watch
http://video.pbs.org/widget/partnerplayer/2250843527/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Chef David Blom makes classic desserts, baba and savarin, which go as far back as the mid 1700s. /episodes/get/5569 /episode/5569 Baking With Julia: Baba and Savarin with David Blom /episode-player/5569
Nectarine Upside Down Chiffon Cake with Mary Bergin
Chef Mary Bergin makes a beautiful lemon chiffon upside down cake with freshly sliced nectarines.
Air date: 06/27/1992
Watch
http://video.pbs.org/widget/partnerplayer/2250833509/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Chef Mary Bergin makes a beautiful lemon chiffon upside down cake with freshly sliced nectarines. /episodes/get/5589 /episode/5589 Baking With Julia: Nectarine Upside Down Chiffon Cake with Mary Bergin /episode-player/5589
Baby Cakes with Johanne Killeen
Chef Johanne Killeen shows how to bake a variety of baby cakes that are both sweet and savory.
Air date: 06/27/1992
Watch
http://video.pbs.org/widget/partnerplayer/2250839816/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Chef Johanne Killeen shows how to bake a variety of baby cakes that are both sweet and savory. /episodes/get/5570 /episode/5570 Baking With Julia: Baby Cakes with Johanne Killeen /episode-player/5570
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