Text Size: Small Medium Large

A Chef's Life

Latest Episodes

Episode 13: Have Yourself Some Moonshine Air date: 12-05-2013 Watch
http://video.pbs.org/widget/partnerplayer/2365129795/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Vivian visits Broad Slab Distillery, where they talk about the art and soul of white lightning. The restaurantâs mixologist works moonshine into several new drinks, while the restaurant staff struggles through the holiday party season. They end the season with a party of their own at Ben and Vivian... /episodes/get/11176 /episode/11176 A Chef's Life: Episode 13: Have Yourself Some Moonshine /episode-player/11176
Episode 12: The Buttermilk Belt Air date: 11-28-2013 Watch
http://video.pbs.org/widget/partnerplayer/2365129788/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Vivian and Ben go to Maple View Dairy to pick up product for the restaurant. They talk buttermilk with the dairyâs manager, and the noise Ben makes while savoring his cup of the thick liquid annoys his wife. /episodes/get/11046 /episode/11046 A Chef's Life: Episode 12: The Buttermilk Belt /episode-player/11046
Episode 11: Collard Green Queen Air date: 11-21-2013 Watch
http://video.pbs.org/widget/partnerplayer/2365129779/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Vivian spends the morning with her neighbors, the Mills brothers, participating in their 100-year-old, all-male family tradition of making collard kraut. Vivian visits Warren at Brotherâs farm to talk about the Eastern Carolina ingredient with a cult following, the Cabbage Collard. /episodes/get/10872 /episode/10872 A Chef's Life: Episode 11: Collard Green Queen /episode-player/10872
Episode 10: Sweet Potato Air date: 11-19-2013 Watch
http://video.pbs.org/widget/partnerplayer/2365125300/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Vivian introduces us to Rob and Amy Hill, proprietors of one of the largest sweet potato farms in the country and two of the restaurantâs best customers. Vivian and her mom, Scarlett, make her grandmotherâs candied yams and Vivian later re-imagines these for the restaurant with texture, sorghum and... /episodes/get/10873 /episode/10873 A Chef's Life: Episode 10: Sweet Potato /episode-player/10873
Episode 9: Peanuts Air date: 11-12-2013 Watch
http://video.pbs.org/widget/partnerplayer/2365117742/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Vivian visits neighbor Marty Harperâs peanut farm just before and during harvest. Vivianâs dad introduces Ben and Vivian to the old school break snack, a pack of salted peanuts dumped into a Pepsi in a glass bottle. At the restaurant, Vivian translates the snack into Pepsi glazed pork belly with... /episodes/get/10874 /episode/10874 A Chef's Life: Episode 9: Peanuts /episode-player/10874
Episode 8: Amber Waves of Grain Air date: 11-05-2013 Watch
http://video.pbs.org/widget/partnerplayer/2365109698/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Vivian travels to Columbia, South Carolina, to meet with Glenn Roberts of Anson Mills and learns about Carolina Heirloom Rice growing in fields on the Savannah River. Glenn explains Anson Millsâ efforts to save heirloom grains and discusses the importance of ingredient biodiversity. /episodes/get/10875 /episode/10875 A Chef's Life: Episode 8: Amber Waves of Grain /episode-player/10875
Video Title
 
 
 
9655

Episode Archive

Episode 6: Oysters
Vivian goes to Cedar Island to explore the new culture of farm-raised oysters in the Southeast. She and Ben share plans of opening an oyster bar across the street from Chef...
Air date: 10/22/2013
Watch
http://video.pbs.org/widget/partnerplayer/2365105411/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Vivian goes to Cedar Island to explore the new culture of farm-raised oysters in the Southeast. She and Ben share plans of opening an oyster bar across the street from Chef... /episodes/get/10676 /episode/10676 A Chef's Life: Episode 6: Oysters /episode-player/10676
Episode 7: Muscadine Time
Ben, Vivian and the twins pick muscadine grapes at a small local vineyard while learning the history of this native grape. Vivian visits Mike and Gator, her grape suppliers, and makes homemade wine. Back at the restaurant, Vivian makes a pizza with mulled muscadines, and Ben tests this new creation...
Air date: 10/29/2013
Watch
http://video.pbs.org/widget/partnerplayer/2365109683/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Ben, Vivian and the twins pick muscadine grapes at a small local vineyard while learning the history of this native grape. Vivian visits Mike and Gator, her grape suppliers, and makes homemade wine. Back at the restaurant, Vivian makes a pizza with mulled muscadines, and Ben tests this new creation... /episodes/get/10738 /episode/10738 A Chef's Life: Episode 7: Muscadine Time /episode-player/10738
Episode 8: Amber Waves of Grain
Vivian travels to Columbia, South Carolina, to meet with Glenn Roberts of Anson Mills and learns about Carolina Heirloom Rice growing in fields on the Savannah River. Glenn explains Anson Mills? efforts to save heirloom grains and discusses the importance of ingredient biodiversity.
Air date: 11/05/2013
Watch
http://video.pbs.org/widget/partnerplayer/2365109698/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Vivian travels to Columbia, South Carolina, to meet with Glenn Roberts of Anson Mills and learns about Carolina Heirloom Rice growing in fields on the Savannah River. Glenn explains Anson Mills? efforts to save heirloom grains and discusses the importance of ingredient biodiversity. /episodes/get/10875 /episode/10875 A Chef's Life: Episode 8: Amber Waves of Grain /episode-player/10875
Episode 9: Peanuts
Vivian visits neighbor Marty Harper?s peanut farm just before and during harvest. Vivian?s dad introduces Ben and Vivian to the old school break snack, a pack of salted peanuts dumped into a Pepsi in a glass bottle. At the restaurant, Vivian translates the snack into Pepsi glazed pork belly with...
Air date: 11/12/2013
Watch
http://video.pbs.org/widget/partnerplayer/2365117742/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Vivian visits neighbor Marty Harper?s peanut farm just before and during harvest. Vivian?s dad introduces Ben and Vivian to the old school break snack, a pack of salted peanuts dumped into a Pepsi in a glass bottle. At the restaurant, Vivian translates the snack into Pepsi glazed pork belly with... /episodes/get/10874 /episode/10874 A Chef's Life: Episode 9: Peanuts /episode-player/10874
Episode 10: Sweet Potato
Vivian introduces us to Rob and Amy Hill, proprietors of one of the largest sweet potato farms in the country and two of the restaurant?s best customers. Vivian and her mom, Scarlett, make her grandmother?s candied yams and Vivian later re-imagines these for the restaurant with texture, sorghum and...
Air date: 11/19/2013
Watch
http://video.pbs.org/widget/partnerplayer/2365125300/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Vivian introduces us to Rob and Amy Hill, proprietors of one of the largest sweet potato farms in the country and two of the restaurant?s best customers. Vivian and her mom, Scarlett, make her grandmother?s candied yams and Vivian later re-imagines these for the restaurant with texture, sorghum and... /episodes/get/10873 /episode/10873 A Chef's Life: Episode 10: Sweet Potato /episode-player/10873
Video Title