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Steven Raichlen's Project Smoke - Episode 104: Ribs Rock the Smoker

Episode 104: Ribs Rock the Smoker
Ribs rank among our favorite foods for smoking and are one of the primal pleasures of barbecue. Few ribs are more primal-or satisfying-than our first dish: Brontosaurus-size, grass-fed, barbecued beef plate ribs. Next up: spare ribs from heritage breed Berkshire hogs, slathered with Jamaican jerk...
Monday Sep 2nd12:30amWGBY Create
https://video.pbs.org/widget/partnerplayer/2365527134/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Ribs rank among our favorite foods for smoking and are one of the primal pleasures of barbecue. Few ribs are more primal-or satisfying-than our first dish: Brontosaurus-size, grass-fed, barbecued beef plate ribs. Next up: spare ribs from heritage breed Berkshire hogs, slathered with Jamaican jerk... /episodes/get/32551 /episode/32551 Steven Raichlen's Project Smoke: Episode 104: Ribs Rock the Smoker /episode-player/32551