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Steven Raichlen's Project Smoke - Episode 206: Smoked In Four Courses

Episode 206: Smoked In Four Courses
Once you get the hang of smoking, you can smoke nearly anything-from bar snacks to dessert. In this show, you'll learn to smoke nuts (spice-crusted pecans), fresh oysters on the half-shell, a spectacular prime rib cooked using the reverse-sear method, and even a mango macadamia nut crisp for...
https://video.pbs.org/widget/partnerplayer/2365789123/?player=WGBY-PBS&w=512&h=288&chapterbar=true&autoplay=false Once you get the hang of smoking, you can smoke nearly anything-from bar snacks to dessert. In this show, you'll learn to smoke nuts (spice-crusted pecans), fresh oysters on the half-shell, a spectacular prime rib cooked using the reverse-sear method, and even a mango macadamia nut crisp for... /episodes/get/45700 /episode/45700 Steven Raichlen's Project Smoke: Episode 206: Smoked In Four Courses /episode-player/45700