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Simply Ming - Ken Oringer

Chef Ken Oringer, owner of restaurants all over Boston and beyond, including Uni, Toro, Coppa, and Little Donkey, joins Ming in the kitchen to cook up a crowd favorite: fried chicken. Ken prepares an out-of-this-world fried chicken sandwich with a kimchi brine, while Ming makes a fried chicken bahn...
Friday Jan 4th7:00pmWGBY Create
Saturday Jan 5th12:30amWGBY Create