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Simply Ming - Barbara Lynch

This week on Simply Ming, two-time James Beard Award-winner, author, and restaurateur Chef Barbara Lynch is joining Ming in the kitchen. Barbara, the creator of seven different restaurants, cooks up a ricotta ravioli with black olive croutons and a simple tomato pan sauce. Ming follows with an...
Friday Sep 13th7:00pmWGBY Create
Saturday Sep 14th12:30amWGBY Create