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America's Test Kitchen from Cook's Illustrated - Diner-Style Favorites with a Twist

Julia and Bridget uncover the secrets to making the ultimate Italian-style turkey meatballs. In the Equipment Corner, expert Adam Ried reviews dry storage containers, science expert Dan Souza reveals the science behind kale's unique flavor, and test cook Becky Hays makes Julia the perfect kale...
Sunday May 26th8:30pmWGBY Create
Monday May 27th12:00amWGBY Create
Monday May 27th2:30amWGBY Create