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Joanne Weir's Plates and Places - Taste of Alsace

Experience Alsace, France as Joanne explores the quaint and picturesque town of Riquewihr and learns about Alsatian tarts, pretzels and one of her favorite food wines, Riesling. Recipes: Maldon salt pretzels; Tarte flambe.
Wednesday Aug 7th8:30amWGBY Create
Wednesday Aug 7th2:30pmWGBY Create