Simply Ming - Minnesota Episode with Jamie Malone
Ming makes a stop in Minneapolis to explore what makes this up-and-coming foodie hub unique. He meets up with chef Gavin Kaysen at his restaurant Spoon and Stable for a quick breakfast bite; a salmon mi-cuit with sauce meurette. Next stop is the Grand Cafe, where chefs Jamie Malone and Erik...
Monday Feb 18th | 7:00pm | WGBY Create |
Tuesday Feb 19th | 12:30am | WGBY Create |
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