Text Size: Small Medium Large

Lidia's Kitchen - Eggs All Day

In today's episode, Lidia shows you how to brunch Italian-style. On the menu are herb frittata roll-ups, a wonderful appetizer to pass around at a cocktail party or for a buffet brunch; pancetta with fennel-flavored eggs and apples, a delicious breakfast or brunch dish served with lots of...
Thursday Mar 19th12:30amWGBY Create
Saturday Mar 21st1:30amWGBY Create
Saturday Mar 21st2:30pmWGBY Create
Saturday Mar 21st4:30pmWGBY Create
Sunday Mar 22nd4:30pmWGBY Create
Sunday Mar 22nd6:30pmWGBY Create
Thursday Mar 26th9:30pmWGBY Create
Friday Mar 27th2:30amWGBY Create