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Lidia's Kitchen - Eggs All Day

In today's episode, Lidia shows you how to brunch Italian-style. On the menu are herb frittata roll-ups, a wonderful appetizer to pass around at a cocktail party or for a buffet brunch; pancetta with fennel-flavored eggs and apples, a delicious breakfast or brunch dish served with lots of...
Wednesday Jun 5th11:30pmWGBY Create
Thursday Jun 6th2:00amWGBY Create
Thursday Jun 6th5:30amWGBY Create
Saturday Jun 22nd1:30pmWGBY 57/HD