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Cook's Country - New Recipes for the Grill

Hosts Bridget Lancaster and Julia Collin Davison are making fried chicken wings... on the grill! Next, equipment expert Adam Ried reviews ice packs. Then, tasting expert Jack Bishop challenges Bridget to a tasting of supermarket barbecue sauce. And finally, test cook Bryan Roof makes Julia perfect...
Monday Aug 12th8:30pmWGBY Create
Tuesday Aug 13th12:00amWGBY Create
Tuesday Aug 13th2:30amWGBY Create
Saturday Aug 17th2:00pmWGBY Create
Wednesday Sep 11th8:30pmWGBY Create
Thursday Sep 12th12:00amWGBY Create
Thursday Sep 12th2:30amWGBY Create