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Cook's Country - New Recipes for the Grill

Hosts Bridget Lancaster and Julia Collin Davison are making fried chicken wings... on the grill! Next, equipment expert Adam Ried reviews ice packs. Then, tasting expert Jack Bishop challenges Bridget to a tasting of supermarket barbecue sauce. And finally, test cook Bryan Roof makes Julia perfect...
Saturday Jul 4th12:30amWGBY Create
Saturday Jul 4th1:30pmWGBY Create
Sunday Jul 5th3:30pmWGBY Create
Wednesday Jul 8th7:30pmWGBY Create
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Thursday Jul 9th1:30amWGBY Create
Thursday Jul 9th2:30amWGBY Create