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My Greek Table with Diane Kochilas - Beans for Humanity

Beans and legumes are among the most ancient foods in Greece, a mainstay of the Greek-Mediterranean Diet. But they also provide a kind of edible philanthropy, as Diane discovers in a visit with the founder and volunteers of a humanitarian group that sets up a street side pot of bean soup for anyone...
Thursday May 23rd6:30pmWGBY Create
Thursday May 23rd9:30pmWGBY Create
Friday May 24th3:30amWGBY Create