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Simply Ming - Kenny Oringer

This week on Simply Ming, Ming's longtime friend and James Beard Best Chef of the Northeast Ken Oringer, joins him in the loft to work with a New England staple - fresh oysters from off the shores of Massachusetts. Ken makes a mouthwatering Thai sausage with oyster aioli and Ming rivals that...
Friday Jul 12th7:00pmWGBY Create
Saturday Jul 13th12:30amWGBY Create