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America's Test Kitchen from Cook's Illustrated - Elegant Dinner Party

In this episode, Bridget and Julia uncover the secrets to the ultimate Braised Brisket with Pomegranate, Cumin, and Cilantro. In the Equipment Corner, equipment expert Adam Ried reviews his top pick for twist corkscrews. Finally, test cook Dan Souza makes a decadent Duchess Potato Casserole.
Monday Mar 23rd8:00pmWGBY Create
Tuesday Mar 24th12:30amWGBY Create