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Simply Ming - On The Road - Rhine

This week on Simply Ming, Ming travels to Strasbourg, France. Ming adventures into the beautiful area of Petite France to learn how traditional gingerbread is made. He then meets up to cook with chef Romain Chassignet. who makes a traditional choucroute royale garnie with salted bacon and pork...
Monday Jul 29th7:00pmWGBY Create
Tuesday Jul 30th12:30amWGBY Create