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America's Test Kitchen from Cook's Illustrated - Middle Eastern Dinner

In this episode, test cook Elle Simone and host Julia reveal the secrets to making foolproof Falafel at home. Tasting expert Jack Bishop challenges Bridget to a tasting of canned chickpeas, and test cook Becky Hays makes Bridget the ultimate Moroccan Lentil and Chickpea Soup (Harira).
Tuesday Dec 10th8:30pmWGBY Create
Wednesday Dec 11th12:00amWGBY Create
Wednesday Dec 11th2:30amWGBY Create
Sunday Dec 15th12:00amWGBY Create
Sunday Dec 15th2:30amWGBY Create