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Mexico -- One Plate at a Time with Rick Bayless - Always Time for Tacos

Whether in high-end restaurants or humble homesteads, the corn tortilla is the canvas on which Mexico creates some of its most classic cuisine. Rick shows us three styles in Mexico City - mouthwatering steak tacos al carbon, colorfully garnished bistec tacos a la plancha and stewed tacos de guisado...
Monday Sep 16th6:30pmWGBY Create
Monday Sep 16th9:30pmWGBY Create
Tuesday Sep 17th3:30amWGBY Create