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Cook's Country - Tacos Two Ways

Test cook Bryan Roof reveals the secrets to making a Southern California classic, Smoked Fish Tacos. Equipment expert Adam Ried shows Julia Collin Davison his top pick of chimney starters. Test cook Christie Morrison makes the perfect Grilled Steak Fajitas.
Saturday Nov 9th7:00amWGBY Create
Saturday Nov 9th7:00pmWGBY Create
Sunday Nov 10th1:00pmWGBY Create