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Savor Dakota (Create) - Entrees

Savor Dakota follows bison from ranch to menu and visits with a Sioux Falls chef known for her vegetarian offerings. Mimi Hillenbrand at 777 Ranch; Bruce Anderson of Western Buffalo; Ben Klinkel, Rapid City Resterauteur; Sanaa Abourezk of Sioux Falls; MJ created a ground bison empanada with Sanaa.